Your kitchen exhaust system is a vital part of your restaurant operation and must be maintained per NFPA 96 Standards, without proper maintenance, your kitchen exhaust system may harbor hazardous conditions resulting in fires, property damage, or serious injury.
With a professionally trained staff, Elite Hood Service will ensure you are compliant with your local Fire Codes and Insurance requirements, with no hassle auto-scheduling reminders, on the way text messages, online payment, and detailed photo reports.
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While many kitchen exhaust cleaning contractors tell their customers that a kitchen exhaust system must be CLEANED at specific periods of time, you must understand that there is no requirement within NFPA 96 identifying “scheduled cleaning.” Table 11.4 does, however, illustrate the Schedule for Inspection for Grease Buildup within a commercial ventilation system:
Jesse Molinsky , CEO , WP Design